Purple Top White Globe Turnip Seeds
US$4.80
Description:
- Appearance: This classic turnip variety features a distinctive purple top and a white, globe-shaped root. The flesh is white, tender, and fine-grained.
- Size: Roots typically grow to be 3-4 inches in diameter.
Taste:
- Flavor Profile: Purple Top White Globe Turnips have a mild, sweet flavor.
- Texture: The flesh is tender and slightly crisp.
Grow Zone:
- USDA Hardiness Zones: 3-9
When to Plant:
- Cool-Season Crop: Turnips thrive in cool weather, making them ideal for spring and fall planting.
- Spring Planting: Sow seeds 4-6 weeks before the last frost.
- Fall Planting: Sow seeds 60-75 days before the first frost.
- Direct Sowing: Plant seeds directly in the garden, about 1/2 inch deep, and thin to 4-6 inches apart.
Soil:
- Well-Drained Soil: Turnips prefer well-drained soil to prevent root rot.
- Soil pH: Aim for a soil pH between 6.0 and 7.0.
- Soil Preparation: Incorporate plenty of organic matter, such as compost or well-rotted manure, into the soil before planting.
Cooking:
- Roasting: Roast turnips with olive oil, salt, and pepper for a delicious side dish.
- Boiling: Boil turnips until tender and mash them with butter and herbs for a creamy side dish.
- Sautéing: Sauté turnips with onions and garlic for a flavorful addition to soups and stews.
- Greens: The turnip greens can be cooked like collard greens or other leafy greens.
Storage:
- Root Cellar: Store harvested turnips in a cool, dark, and humid place, such as a root cellar.
- Refrigerator: Store turnips in the refrigerator's vegetable crisper drawer.
Purple Top White Globe Turnips are a versatile and delicious vegetable that can be enjoyed in a variety of dishes.